Description
Whisky Classified by David Wishart
New revised edition signed by the author and included CD ROM Tasting map.
David Wishart cuts through the confusing jargon often used to describe single malts and replaces it with an objective guide to taste. Dr Wishart presents us with a new flavour profile. He identifies twelve dimensions to the aroma and taste of a single malt whisky: body, sweetness, smoky, medicinal, tobacco, honey, spicy, winey, nutty, malty, fruity, floral. Comprehensively covering the distilleries of Scotland, this book reviews all the principal malt whiskies that span the flavour spectrum. It includes a short description of each distillery, information for visitors, the author's own tasting notes and his flavour profiles according to his classification. Whisky Classified is for all whisky drinkers, from the novice to the connoisseur.
More Information
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Year Distilled:
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2009 |
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ABV:
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0.0%
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| Gift Type: | Books |
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